Our report ‘Rethinking Energy 2020-2030’ said “100% Solar, Wind, and Batteries is Possible” https://www.rethinkx.com/energy Now, a research team from 15 international universities confirms our finding https://www.helsinkitimes.fi/themes/themes/science-and-technology/22012-researchers-agree-the-world-can-reach-a-100-renewable-energy-system-by-or-before-2050.html
RT @ElBaradei: A ray of hope… Ending the Age of Scarcity by Nafeez Ahmed @ProSyn?referral=ea72ec https://prosyn.org/xLZRz7I
RT @NafeezAhmed: Global civilization is in the throes of a great transformation of unprecedented scale. We face the risk of collapse. But with the right choices, we can rapidly build a more just and advanced civilization for a new age of sustainable superabundance @ProSyn https://www.project-syndicate.org/commentary/disruptive-technologies-transforming-energy-transport-food-by-nafeez-m-ahmed-2022-08
RT @rethink_x: From ‘Limits to Growth’ to ‘limitless growth within planetary boundaries’: Read RethinkX’s Dr. Nafeez Ahmed’s new deep dive paper published by the The Club of Rome Get a free copy here: https://www.clubofrome.org/wp-content/uploads/2022/08/Earth4All_Deep_Dive_Ahmed.pdf
From ‘Limits to Growth’ to ‘limitless growth within planetary boundaries’: Read RethinkX’s Dr. Nafeez Ahmed’s new deep dive paper published by the The Club of Rome Get a free copy here: https://www.clubofrome.org/wp-content/uploads/2022/08/Earth4All_Deep_Dive_Ahmed.pdf
RT @rethink_x: The New York Times says “The Future of Food” is ‘precision fermentation’, a term we coined in our 2019 report Rethinking Food & Agriculture 2020-2030 Get the report here: https://www.rethinkx.com/food-and-agriculture Read the NYT article here: https://www.nytimes.com/2022/07/29/podcasts/precision-fermentation.html #PrecisionFermentation
The New York Times says “The Future of Food” is ‘precision fermentation’, a term we coined in our 2019 report Rethinking Food & Agriculture 2020-2030 Get the report here: https://www.rethinkx.com/food-and-agriculture Read the NYT article here: https://www.nytimes.com/2022/07/29/podcasts/precision-fermentation.html #PrecisionFermentation
The New York Times says “The Future of Food” is ‘precision fermentation’, a term we … Read More »
(1 of 2) In May we suggested that Germany could spend $443 Billion in 10 years (or $44.3 B per year) to build a 100% solar-wind-battery (SWB) electric system See here: https://www.euractiv.de/section/energie/opinion/deutschland-koennte-bis-2035-auf-fossile-brennstoffe-verzichten and here: https://static1.squarespace.com/static/585c3439be65942f022bbf9b/t/627d1bace6fae9594895b608/1652366252977/Germany+SWB+Primer.pdf
(1 of 2) In May we suggested that Germany could spend $443 Billion in 10 years … Read More »
Sri Lanka has a difficult road ahead, but rather than just return to the old energy, food, and transportation system that made it vulnerable in the first place, the country now has an extraordinary opportunity to choose a brighter path forward https://rethinkdisruption.com/sri-lanka-technology-disruptions-economic-collapse-to-unthinkable-prosperity/
Sri Lanka has a difficult road ahead, but rather than just return to the old … Read More »
Mock up of future development of Sri Lanka’s port city of Colombo (Source: YouTube) Sri Lanka is deeply embroiled in a crisis. Fuel shortages have led to protests. Food protests have led to riots. The President fled the country and then resigned by email. A new President was just elected on Wednesday, July 20, but
