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Posts tagged with:  palm oil

By: The Posts Author | Posted on: 30 Sep 20

How do chocolate goodies keep their sheen and creamy texture, even while sitting on store shelves? Increasingly, the answer is palm oil (and palm kernel oil), the world’s most widely consumed vegetable oil[1]. In our report Rethinking Food and Agriculture 2020-2030, we discuss how precision fermentation (PF) is rapidly improving in cost and capabilities so that it could be used to make any protein at speed and scale. But PF is not just about protein, in fact a wide variety of molecules can be made via PF, including those found in palm oil. Store-bought chocolate cream balls, which the author …

Precision Fermentation and the Disruption of the Palm Oil Industry Read More »

How do chocolate goodies keep their sheen and creamy texture, even while sitting on store shelves? Increasingly, the answer is palm oil (and palm kernel oil), the world’s most widely consumed vegetable oil[1]. In our report Rethinking Food and Agriculture 2020-2030, we discuss how precision fermentation (PF) is rapidly improving in cost and capabilities so that it could be used …

Precision Fermentation and the Disruption of the Palm Oil Industry Read More »


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