Curating Content To Support Learning About Humanity's Transition

This content was posted on  11 May 22  by   ReThinkX  on  Twitter
Burger King has set a target of a 50% meat-free menu by 2030 and ‘a …

Burger King has set a target of a 50% meat-free menu by 2030 and ‘a leading plant-based restaurateur’ says “all fast food will eventually become vegan”

https://www.theguardian.com/lifeandstyle/2022/apr/14/meat-feasts-to-go-burger-king-tests-all-vegan-london-branch

🤔 Hmm, where have we heard that before?
https://www.rethinkx.com/food-and-agriculture

#PrecisionFermentation

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